Advancing Nutrition Science for a Healthier Tomorrow
Pioneering
Personalized Nutrition
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At the UNC Nutrition Research Institute, we are dedicated to unraveling the complexities of nutrition to enhance health and well-being.
Join us on our journey to discover how personalized nutrition can transform lives.
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A New Approach to Nutrition, Centered on You
You may have heard the term “precision nutrition” before. But at the UNC Nutrition Research Institute (NRI), it is more than a concept, it is a shift in how we understand food, health, and the human body. While nutrition advice has traditionally followed a one-size-fits-all approach, NRI researchers are uncovering a far more complex reality, one where individuals can respond very differently to the same foods.
What Sugary Drinks May Be Doing to Your Liver—In Just Weeks
What Sugary Drinks May Be Doing to Your Liver—In Just Weeks Faustina Jeyaraj, MS, is a graduate student in the, Voruganti Lab at the University of North Carolina at Chapel Hill’s Nutrition Research Institute (NRI). She completed her BS in plant biotechnology from...
What happens when you mix liquid nitrogen and hot water? Find out April 7 at STEM Night!
Research Spotlight
Evaluating the Evolving Real-World Adverse Events of GLP-1RAs Using FDA Adverse Event Reporting System (FAERS)
NRI Contributor: Stephen D. Hursting, PhD, MPH
Obesity remains one of the most urgent public health challenges of our time, contributing to conditions such as type 2 diabetes, cardiovascular disease, and cancer.
GLP-1 receptor agonists have emerged as promising tools for obesity and weight management, offering new opportunities to improve cardiometabolic health. But as their use grows, so does the need to better understand their safety in real-world settings.
Research that transforms lives.
PUBLICATIONS FROM OUR RESEARCHERS
Nutri-epigenetics of Mitochondrial Function and Energy Homeostasis in Obesity
How nutrition-related epigenetic changes may disrupt mitochondrial function and energy homeostasis, helping drive obesity beyond the effects of genetics, diet, and physical activity alone.
Choline, Lipidomics, and MASLD: Insights From the CARDIA Study
Certain blood lipids and choline-related metabolites were linked to fatty liver disease, suggesting they may help explain risk and serve as possible biomarkers.
Holding the Line: Preventing Weight Gain in Emotional Eaters
Weight gain prevention is a critical component of comprehensive obesity care. Emotional eating may contribute to unwanted weight gain, increasing cardiometabolic risk factors among adults with obesity.
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